Catering & Banquets
Our Food & Beverage department will guide you through meeting room and exhibit hall catering options as well as receptions and seated banquets. Whether you require service for 10 or 1,500, we can accommodate your event. Choose from our vast array of preset menu selections, or let us tailor a menu to suit your individual needs.
For any catering questions, please contact Frankie Lacivita, Catering Manager, at 413.271.3254 or [email protected]